Ok, let’s you and me have a chat about this chili. Can we agree that white food is super comforting? comment icon 72 more comments Did you love those rain shots? Bjork did all of those as I was slurping up his bowl of soup. Yep. Rainy days are fun. Think about it. White sauce. White cheese. White sugar. White potatoes. White bread. White ice cream. White chocolate? White sauce and white cheese and white chicken on white crust named gooey, cheesy white pizza. Oh, comforting white foods. You are so mean in your delicious, non-skinny ways. But hold the phone. White food lovers, what if there was such a thing as a white comfort food that was healthier? Would you be really happy and eat double servings just to make up for its healthiness? I would, too. I started out already loving this white chicken chili because it’s really good. Like, fight-over-the-last-bowl good. It’s creamy (cornmeal and milk make an all-star team), a tiny bit spicy (hey jalapeno), and super filling (chicken and white beans, yo). As if that’s not enough, I have a little extra-loving going on for this white chicken chili because it’s got less than 200 calories per bowl and that leaves room for some double-fisted chip action. Chips are white, too, come to think of it. Unless you’re having Baked Doritos which happen to be my embarrassingly favorite chip ever. Doesn’t matter. White chips or bright orange chips or no chips (weirdo), you are going to L-O-V-E this soup. Random other things: 5 from 11 reviews To vote for Pinch of Yum’s Chicken Tamale Pie, click here (and thanks)! To know why the heck you should vote, click here! And to make your belly happy, eat this soup!
