It also happens to be fast, easy, and on the healthier side.
In less than 10 minutes you could be eating this sandwich rather than a bowl of cereal. I count that as a major breakfast win. Eggs pack a protein punch and I love my eggs with juicy tomatoes. There’s creamy avocado with healthy fats to keep you satisfied longer.
Everything is sandwiched inside a Thomas’ Light Multi-Grain English Muffin. With only 100 calories and 8 grams of fiber, they’re a great choice to keep things lighter. The recipe makes two sandwiches but you can easily scale it up or down based on your needs.
I think fresh is always best but you can make the sandwiches in batches and freeze them for busy weekday mornings. Don’t add the tomato and avocado until you’re ready to serve if you’re making them in advance. Who needs the fat, calories, or expense of drive-thru sandwiches when you can grab this on your way out the door.
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Post is brought to you by Thomas’. The recipe, images, text, and opinions expressed are my own.
