comment icon 36 more comments Kids love them, adults love them, they’re easy, they’re fun, and they disappear alarmingly fast. They’re PARTY BROWNIES! The base: a box of brownie mix. I don’t feel bad about this in the slightest. It makes these perfect “party brownies” because you can throw them together at a moment’s notice with minimal effort. The top layer: an old-fashioned-style chocolate fudge frosting. The kind with the dry, crackly exterior, the kind my mom puts on my dad’s birthday cake every year, the kind that everybody’s grandma has a recipe for somewhere in an old stained church cookbook. It’s so good and it’s the exact top layer I never knew my brownies needed. I call these party brownies because there is an event to bring them to nearly every weekend. A pool party at my parents’ house, Bjork’s extended family reunion, an impromptu hangout with friends – the answer to all scenarios is a pan of Party Brownies. ♡ 4.9 from 11 reviews 2 – If you are scrambling to find your sprinkles when the frosting starts to set on top (been there), just add the sprinkles to the dry-ish top and use the back of a spoon to gently tap them into the frosting a bit so they will hold in place.

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