comment icon 74 more comments These are gooooood. Like, chocolate-on-caramel, ate-5-before-dinner, don’t-need-no-Valentine sort of good. Not like I’m thinking about Valentine’s Day or anything. My mind is continuously replaying what it was like to slurp up the warm, creamy, dulce de leche filling straight out of the pan. Burned tongue? Totally over it. I promise I’m not really thinking about Vee-day. But since I brought it up again, let’s have a word. If you want to go the traditional Valentine’s route of flowers and cards, you just go right ahead and do that. Flowers are always nice and they will make someone happy. But I’m not going to lie to you. Flowers get a whole lot nicer when they are served alongside a pan {a.whole.pan.} of these dulce de leche bars. Who – me? Use my blog to send a secret message to my husband? Come on. OK, fine. 4.8 from 5 reviews Cute bar butt. Happy now?
