I plan to milk the gorgeous weather – my favorite weather of the year – as long as the sunny, 78F days with no humidity and crystal clear blue skies want to stick around.

I wanted to reflect on 30 of my favorite recipes I made this summer, spanning mid-May until now. Some are seasonal, some aren’t, but all are worth being made. I truly love each of them. They’re all easy, straightforward, and nothing complicated. Just solid recipes that taste great that you and your family will love. I’m thinking Labor Day party food with some of them.

  1. Peanut Butter Caramel Twix Bars

  2. Soft and Chewy Cinnamon Chip Snickerdoodle Cookies

  3. Strawberries and Cream Coffee Cake with Vanilla Cream Cheese Glaze

  4. Creamy Boozy Iced Coffee

  5. Soft and Chewy Snickers Chocolate Chip Cookies

  6. Six-Banana Banana Bread

  7. Bourbon Maple Slow Cooker Baked Beans (vegan, GF)

  8. Cinnamon Sugar Mini Donut Muffins

  9. No-Ice-Cream-Maker Funfetti Cake Batter Golden Oreo Ice Cream

10.Chocolate Buttermilk Pancakes with Homemade Salted Caramel Sauce

  1. Carrot Cake Cupcakes with Vanilla Cream Cheese Frosting

  2. Softbatch Cream Cheese Chocolate Chip Cookies

  3. Chewy Peanut Butter and Chocolate Cereal Bars (no-bake, vegan, GF)

  4. Blueberry Muffin and Buttermilk Pancakes Cake

  5. No-Ice-Cream-Maker Salted Caramel, Bourbon, Nutter Butter, and Chocolate Chunk Ice Cream

  6. Soft and Chewy Smores Cookies

  7. Easy Homemade Cinnamon Raisin Bagels (vegan)

  8. The Best Vegan Blueberry Muffins

  9. Softbatch Funfetti Sugar Cookies

  10. Triple Peanut Butter Monster Cookie Bars

  11. Soft and Chewy Seven Layer Magic Bar Cookies

  12. Cream Cheese-Swirled Cherries and Mixed Berries Cake

  13. Two-Ingredient Peanut Butter Cup Chocolate Chip Cookie Dough Bars (GF)

  14. Peanut Butter-Swirled Strawberry Cake

  15. Malibu Sunset

  16. Nutella-Swirled Peanut Butter Chip Blondies

  17. No-Bake Peanut Butter Marshmallow Cereal Bars

  18. Reese’s Pieces Peanut Butter Fluffernutter Cookies with Peanut Butter Buttercream

  19. Peanut Butter-Swirled Cheesecake Bars with Brown Sugar-Graham Cracker Crust

What did you make this summer that you loved?  

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