Best Ever Hawaiian Roll Sliders Recipe
If you’re in need of an easy comfort-food recipe for game day, holiday parties or events, an after-school snack that everyone loves, or a quickie easy weeknight dinner on busy weeknights, these Hawaiian roll sliders will do the trick. This recipe features baked juicy ham and Swiss cheese nestled in soft, sweet Hawaiian rolls with a buttery Dijon, onion, and poppy seed topping. Hawaiian bread is one of my all-time favorite kinds of bread, and it’s absolutely perfect for the sliders. It stays soft and tender in the interior and while the base of the sliders have an ever-so-slight crispiness from the buttery mixture that drips down during baking. There’s flavor galore from the juicy ham, savory cheese, sharp Dijon mustard, poppy seeds, dried onions, and Worcesteshire sauce. While eating the sliders, the term ‘butter fingers’ may come to mind. Soft, white, warm bread covered in butter is never a bad thing. As a bonus, your cuticles will be extra moisturized.
Ham and Cheese Sliders Ingredients
For these Hawaiian roll ham sliders, you’ll need the following: Note: Scroll down to the recipe card section of the post for the ingredients with amounts included and for more complete directions.
How to Make Ham and Cheese Sliders
Hawaiian roll ham and cheese sliders are a breeze to make! I’ve given the full set of instructions and ingredient ratios in the recipe card below. Here’s a look at how the hot ham and cheese sliders are prepared:
What to Serve with Ham and Cheese Sliders
This easy sliders recipe can be enjoyed as an appetizer or as an entree. If serving the sliders as a main, try pairing it with one of the following:
More Party Sliders Recipes:
Pepperoni Pizza Sliders — Pizza by way of supremely cheesy sliders!! EASY, ready in 15 minutes, and perfect for parties because everyone LOVES them! Totally IRRESISTIBLE!! Tried this recipe? Leave a review! Consider leaving a 5 star rating if you’ve made and loved one of my recipes! Beer and Bourbon BBQ Chicken Sliders — Chicken is cooked with beer and bourbon before being soaked in bbq sauce! So juicy, flavorful, easy, and ready in 25 minutes! Caramelized Onion and Portobello Mushroom Sliders with Fry Sauce – Meatless comfort food at its finest! Hearty, satisfying and so good! Ranch Chicken and Swiss Sliders — Tender chicken is coasted in tangy ranch dressing and topped with Swiss cheese. It’s all nestled in soft, sweet Hawaiian rolls with a buttery Dijon, onion, and poppy seed topping. Hawaiian Ham and Cheese Sliders – Grilled pineapple slices brushed with a soy and ginger marinade add a Hawaiian-inspired twist to these irresistible sandwiches! BBQ Chicken Sliders — These FAST and EASY sliders are made with shredded chicken, smothered in tangy barbecue sauce, sandwiched between soft Hawaiian rolls with cheese, and baked until warm! Roast Beef Sliders — Tender roast beef is mixed with sauteed green peppers and onions, piled into soft Hawaiian rolls, topped with Provolone cheese, and brushed with butter and garlic before baking! Hawaiian Roll Turkey and Cheese Sliders — Juicy turkey, Swiss cheese, and cranberry sauce all nestled in soft Hawaiian rolls that are brushed with butter and topped with poppy seeds for the BEST turkey sliders! Originally published August 2016, updated April 2019, and republished January 15, 2021.
