comment icon 212 more comments And this first post is the story, in pictures, of Filipino Pancit. Source Notes: Pancit Canton, Pancit Bihon, an Bam-i are all varieties of a stir-fried noodle dish that make for some very happy birthdays at CSC. Salamat kaayo, many thanks, to sweet Auntie Febe (pictured below) for teaching me how to make this. I made my own recipe for pancit a while back but this one is my treasured recipe. Pancit will forever be one of my favorite Filipino foods. For the full story on this addicting noodle comfort food, check out my other blog post on the Children’s Shelter of Cebu website! Do it, do it, do it. 4.3 from 43 reviews
