I always keep a big container of fresh cold veggies in my fridge, and when paired with this simple Veggie Dip, snack time is my favorite time!
What we love about Knorr Vegetable Dip:
4-ingredients: It’s really simple to make, using just 4 ingredients (Knorr vegetable seasoning mix, sour cream, mayo, spinach, and black pepper).5 minute prep. It literally takes 5 minutes to throw together this dip and everyone will ask for the recipe!Customizable: There are so many variations you can make to this recipe (see suggestions below) including how to make it healthier!
How to Make Veggie Dip:
Combine all ingredients together until smooth. Refrigerate until ready to serve. Serve cold with raw veggies.Store in the refrigerator for 3-4 days
Recipe Variations:
Sub Greek Yogurt: I’ve made this with both mayonnaise and with Greek yogurt, and I really like it both ways (or with half yogurt and half mayo).Add herbs: add a teaspoon of dried basil, targon, dill weed, or thyme. Or add a tablespoon of freshly chopped herbs.Make it cheesy: substitute sour cream for cream cheese of add a handful of freshly grated parmesan cheese for cheesy vegetable dip:Spicy Vegetable dip: add finely diced jalapeño or mix in crushed red pepper flakes. You could also add a teaspoon of your favorite hot sauce.Make a double batch. If you are serving vegetable dip for a party, I’d double the recipe since everyone LOVES it!
Consider these Appetizers:
Classic cheese ballHomemade chili cheese dipCashew chicken lettuce wraps
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