I have a serious love for cookies in the shape of BARS! They’re way easier to make than cookies since there’s no refrigerating, scooping, rolling the dough, or baking multiple batches, required! These Oreo Bars are kind of a mash-up of a thick and chewy chocolate cookies, brownies, and loads of chopped Oreo cookies and white chocolate chips inside.
How to Make Oreo Bars:
Preheat oven to 350°F. Grease an 8×8” baking pan (or line with parchment paper). Add flour, cocoa powder, baking soda and salt to a small bowl and stir to combine. To a large mixing bowl add butter, brown sugar and granulated sugar. Beat with electric mixers (or in your stand mixer) until well creamed together, about 3 minutes. Add egg and vanilla and mix well. Add dry ingredients and mix just until incorporated. Stir in Oreos and white chocolate chips. Press dough into pan. Bake for about 18-25 minutes or until a toothpick inserted in the center comes out clean.
Freezing Instructions: Bake bars in a freezer-safe container. Allow them to cool completely after baking, then cover pan and freeze for up to 3 months
Try my other Cookie Bar recipes:
S’more Cookie Bars Toffee Chocolate Chip Bars Mint Brownies Sugar Cookie Bars Best Ever Peanut Butter Bars
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