Baked Panko Parmesan Chicken Recipe
This is some of the best chicken I’ve made in ages. I make a lot of chicken, but this was truly special. The coating is extra crispy. You think you’re eating chicken that’s been fried, but it hasn’t been! The secret is using panko bread crumbs. They’re extra crispy bread crumbs sold near regular bread crumbs in your regular grocery store, and they make all the difference! The interior of this Parmesan crusted chicken is tender, juicy, moist, and absolutely delicious. It’s the perfect complement to the crispy, crunchy exterior.
Ingredients for Parmesan Crusted Chicken
To make the parmesan crusted baked chicken, you’ll need:
Boneless skinless chicken breastsOlive oilPanko bread crumbsGrated Parmesan cheeseDried oreganoFresh parsleyLemon wedges (optional, for serving)
Can the Panko Breadcrumbs Be Substituted?
No, they’re mandatory for this baked parmesan crusted chicken recipe. If you have extra, make these Parmesan Zucchini Tots or these Crispy Roasted Parmesan Chickpeas.
How to Make Panko Parmesan Crusted Chicken
This baked panko chicken with parmesan is so easy, ready in about 25 minutes, and the best part is that you literally don’t even have to dirty a single bowl. And if you line your baking sheet with foil, even that’s won’t get dirty! No need to dip the chicken in eggs and dredge through multiple bowls.Simply add chicken, olive oil, grated Parmesan, and panko breadcrumbs to a large ziptop plastic bag, seal, shake, and bake. This DIY Shake-And-Bake is a million times better than what I remember from the ’80s and will make a regular appearance in our dinner rotation. Here’s how the baked parmesan crusted chicken is prepared:
Can This Recipe Be Made in an Air Fryer?
Yes! I have a similar recipe for Air Fryer Parmesan Crusted Chicken that I suggest you follow. I’ve tested that recipe multiple times and know that it works!
Tips for Making Parmesan Chicken with Panko
For this panko Parmesan chicken recipe, you need one pound of boneless, skinless chicken breasts that have been sliced thinly. To make your life easier, I recommend buying one 1-pound breast from your butcher. Slice it in half horizontally so you have two thin halves, then slice each half vertically, so you now have 4 pieces. If you can’t get chicken from the butcher, just do your best! Also, you don’t want to flip the chicken at all while it’s baking, otherwise you’ll disturb the panko breadcrumb coating and the chicken might not brown on top. Because the chicken is thinly sliced, it bakes through evenly without help.
What to Serve with Panko Parmesan Chicken
Serve this parmesan crusted baked chicken with any of your favorite sides. A few of my go-to’s are:
Balsamic Roasted BroccoliCheesy Roasted AsparagusClassic Mashed PotatoesSpinach Apple Salad Herb-Roasted Carrots
Even More Easy Chicken Recipes:
Easy Lemon Chicken with Caramelized Lemons — If you like lemons you’re going to love this very lemony lemon chicken! Easy, healthy, ready in 20 minutes, and bursting with bold lemon flavor! Tried this recipe? Leave a review! Consider leaving a 5 star rating if you’ve made and loved one of my recipes! One-Pan Honey Lemon Chicken and Roasted Potatoes – Juicy chicken with a honey lemon glaze that’s tangy-sweet and so good! Healthy, fast, so easy, and cleanup is a breeze! Honey Lemon Chicken with Angel Hair Pasta – Easy, ready in 20 minutes, and you’ll love the tangy-sweet flavor! A healthy weeknight dinner for those busy nights! Easy Honey Mustard Chicken — Soft, juicy chicken tenders coated with the best honey mustard! Ready in 20 minutes, a family favorite, and a perfect addition to your weeknight dinner rotation! 15-Minute Sheet Pan Lemon Pepper Chicken — Fast, EASY, HEALTHY, and loaded with great lemon pepper flavor!! A DELISH one-pan meal with zero cleanup that’s perfect for busy weeknights!! Sheet Pan Whole-Roasted Chicken and Potatoes — FOUR ingredients + ONE pan = PERFECT roasted chicken with ZERO cleanup!! Your new FOOLPROOF and EASY whole roasted chicken recipe that’s ready in 1 hour!! 20-Minute Oven Baked Chicken Breasts — Super juicy, flavorful, EASY, and tender baked chicken breasts that are ready in 20 minutes and made on ONE sheet pan!! Nothing complicated or fussy about this PERFECT chicken that everyone LOVES!!
