Have garden zucchini to use up? Try my Lemon Zucchini Bread or these grilled Hawaiian chicken teriyaki bowls. If you’re like me, you go out of your way to buy zucchini just to make these Chocolate Chip Zucchini Muffins. They are absolutely delicious, easy to make and healthier than most muffins of their kind as they’re made with less sugar and oil.
How to make Chocolate Chip Zucchini Muffins:
Preheat the oven to 350 degrees F. Lightly grease a 12-cup muffin tin with non-stick cooking spray, or line it with paper liners.In a large bowl, whisk together the flour, sugar, soda, cinnamon and salt. (Fluff the flour a little before spooning it into the measuring cup to make sure it’s not packed too tightly).In a separate bowl whisk together the oil, mashed banana, milk, egg and vanilla.Grate and measure out the zucchini. then gather the grated zucchini in your hands and squeeze it over the sink to get rid of some of the excess moisture. Stir into wet ingredients. Stir in dry ingredients (don’t over-mix the batter).
Divide the batter evenly among the muffin cups, filling them about 2/3 full. This recipe will make 12 smaller muffins, or 10 medium size muffins. Bake for 17-18 minutes until a toothpick inserted into the center comes out clean.
Pro Tips:
Squeeze out the zucchini. Zucchinis vary in size and moisture level. All of the extra moisture in your zucchini could make your muffins “gummy” tasting if you don’t get rid of some of it. Measure the grated zucchini before you squeeze it. Then scoop it up in your hands or in a paper towel and squeeze it over the sink to remove some of the excess moisture.Don’t over-mix the batter.
Freezing Instructions:
Allow the muffins to cool completely, then place them in a freezer safe container and store them in the freezer for up to 3 months. Thaw on the counter, in the fridge, or rewarm for a few seconds in the microwave.
Consider trying these popular brunch recipes:
Cinnamon Roll Cake with Cream Cheese FrostingApple Coffee CakePeach SconesPoppy Seed CakeBroccoli Cheese QuicheSour Cream Coffee CakeLemon Zucchini Bread
FOLLOW ME on FACEBOOK, TWITTER, INSTAGRAM and PINTEREST for more great recipes! Recipe Adapted from All Recipes. RATE and COMMENT below! I would love to hear your experience. I originally shared this recipe July 2017. Updated May 2020 and June 2021 with process photos and helpful tips. This post contains affiliate links.
