Hot Corn Dip Recipe
I love dips and make meals out of them, and this corn dip was one of the best meals I’ve had in awhile. The dip is made with just 5 key ingredients and takes literally just five minutes to stir together, which is the best kind of recipe. You simply combine corn, green chiles, two cheeses, mayo, stir, and bake. So easy! It’s the type of recipe that’ll save you when you need a crowd-pleasing warm and hearty appetizer but don’t have time for anything fussy. I got most of the ingredients for the dip at my local Von’s (Safeway) store. I made the dip for a party and no one could resist it. It’s creamy with great texture from the juicy corn kernels and reminds me of the filling I used for these stuffed mushrooms. This hot corn dip screams football and tailgating, but let’s enjoy the last of summer before we starting thinking full-on football — but I know many fans are already ready!
Ingredients in Hot Corn Dip
To make this hot corn dip recipe, you’ll need:
Corn Canned green chiles Shredded Sargento Monterey Jack cheese Grated Parmesan Hellman’s mayonnaise
Note: Scroll down to the recipe card section of the post for the ingredients with amounts included and for more complete directions.
How to Make Corn Dip
This hot corn cheese dip couldn’t be easier to prepare! Here are the basic steps:
Make-Ahead Instructions
If you want to get a jump on this for a party of event, mix everything together, get it turned out into the baking dish, cover with plastic wrap and refrigerate for up to 24 hours before baking it off. Make sure to let the baking dish sit out at room temp for about 30-60 minutes before baking so that you’re not starting off with overly cold ingredients, which will throw off the baking time.
More Cheesy Dips:
ALL OF MY DIP RECIPES! To Reheat: I use my microwave for quickness and ease and reheat my leftovers for about 30 seconds on high, or as needed. But you can use your stove or oven, whatever is best suited for you. Tried this recipe? Leave a review! Consider leaving a 5 star rating if you’ve made and loved one of my recipes! Cheesy Baked Mexican Corn Dip — A hot corn dip reminiscent of Mexican street corn!! Creamy, cheesy, spiked with lime juice, chili powder, and a serrano chile or jalapeno for a touch of heat! Baked Triple Cheese and Tortilla Chip Dip — This easy chip dip recipe is made with corn tortilla chips, salsa, and three types of cheese. It can be assembled in advance and baked just before guests arrive! Baked Spinach, Artichoke, and Mozzarella Dip — The dip is creamy, cheesy, gooey, and everything I want in a baked spinach and artichoke dip! 5-Minute Chili Cheese Dip – EASY, ready in 5 minutes, just 3 main ingredients, and made in the microwave!! The CHEESE is irresistible! The perfect game day or easy party appetizer that everyone LOVES!! Easy Pizza Dip — Cheese lovers and pizza fans will love this fast and easy dip recipe!! It’s the perfect party food that’s a guaranteed hit! Cheesy Beef Taco Dip – EASY, ready in 15 minutes, and tastes like an awesome beef taco that’s extra CHEESY in dip form and so good!! The Bakeable Tortilla Bowls are so fun! PERFECT for game day parties and get-togethers!! Spicy Chorizo Queso – No processed cheese in this EASY cheese dip that’s ready in 20 minutes!! Wonderfully spicy thanks to the chorizo! Great appetizer for holiday entertaining, parties, and game days!! 16 Cheesy Dips To Make Now – Fast, EASY, foolproof, and nothing compares to gooey, heavenly, melted CHEESE!! Perfect for holiday parties, game day parties, or your next cozy night on the couch!! Post brought to you by Safeway Inc. Recipe, photography, and opinions expressed are my own.
