comment icon 65 more comments Today I don’t think I have much to say, except I LOVE THESE BUTTERFINGER MONSTER COOKIES. I literally just pulled these babies out of the oven (time difference, remember?) and as predicted, they are so warm and gooey and peanut butter-licious. I actually didn’t have to predict anything – I knew they would the best ever because I derived them from my all-time favorite cookie recipe which I’ve made one million times and they always turn out. So adding some more candy and a spoonful more peanut butter could only mean one thing: melted chocolate all over my face. Gets me every single time. Today I had a horrible passing hypochondriac-ish thought that I might be allergic to peanut butter because I’ve had a weird itchy forehead lately, and I was trying to think of things that I’ve been overdoing it on, and then I remembered how we have FOUR JARS OF PEANUT BUTTER in our fridge right now. But there are some things a hypochondriac just knows. Like I know in my heart that I’m not allergic to peanut butter. I love these too much for that to be true. On the other hand, if there are any doctors or medical peeps reading, feel free to give me your alternate diagnosis for my itchy forehead. Are itchy foreheads normal? Annnnd this is the sign of too much sugar to the brain: talking about an itchy forehead on a food blog post. Sometimes I don’t know how I am getting you guys to keep coming back. Honestly. So I think I’ll stop talking. The cookies speak on their own. Let them speak to you. Wait, I didn’t even talk about the dough. 4.5 from 2 reviews Don’t forget to sample it.
