I used 100th Birthday Oreos
I dirtied so many dishes I ran out of dishwashing liquid.
The bowls are these (someone always asks) Sprinkles were used with reckless abandon. I made something kind of like these, but not exactly.
I’ve also been editing pictures like a mad woman and have been staring at green food. My next post is so green. As in, St. Paddy’s Day green. It’s my best recipe in 2012, to date, and it’s coming up next. I also started a Green Smoothie eBook Giveaway. From one polar opposite of green food to the next.
How was your Monday? What have you made in the kitchen lately? Anything fun or delicious?
