One-Pan Chicken and Potatoes Recipe
I’ve never met a sheet pan meal I didn’t love. One pan, cleanup is a breeze, and this baked chicken and potatoes recipe is ready in 30 minutes. There’s tons of flavor from the salsa and it helps keep the chicken perfectly moist and juicy. The potatoes are soft and the crisp-tender crunch from the bell peppers is a perfect contrast.
What’s in Baked Salsa Chicken and Potatoes?
To make this sheet pan chicken and potatoes recipe, you’ll need:
Potatoes Olive oil Chicken breasts Red bell pepper Cumin Salsa Lime juice Cilantro
How to Make Baked Salsa Chicken and Potatoes
To a sheet pan, add halved or quartered baby Yukon gold potatoes and roast them for 15 minutes. The potatoes take longer to cook through than the chicken and peppers so they need a head start. Remove the pan from the oven, add the chicken, peppers, sprinkle with cumin, and evenly spoon salsa over everything before roasting for another 15 minutes. Garnish with lime juice and cilantro if you wish and dig into this easy, family friendly sheet pan meal that’s perfect for busy weeknights.
What Kind Of Salsa Should I Use?
I used Trader Joe’s Organic Thick and Chunky Salsa and it’s considered to have a medium heat level. In quantity though, because I used 8 ounces of it, it had plenty of kick. I suggest something on the thicker and chunkier side like I used so it clings to the food rather than dripping right off, which is what will happen if the consistency of the salsa is too thin. Use something as mild or hot and wild as your taste buds can handle. You can also branch out into salsa verde territory, too.
What Kind Of Potatoes Should I Use?
While you could use regular-sized potatoes, baby Yukon golds are so fast and convenient to chop — either just halve the smaller ones or quarter the slightly bigger ones. Keeping everything in bite-sized pieces is important and allows the potatoes and chicken to finish cooking through at the same time. You want a potato that’s good for roasting and that the salsa will complement, which is why I went with Yukon gold, but use your favorite spuds. You could use sweet potatoes if that’s more your speed. I’ve never met a roasted sweet potato I didn’t love.
Tips for Making Roasted Chicken and Potatoes
If you have a convection setting on your oven, use it. It just helps the baked salsa chicken and potatoes roast evenly. I highly recommend finishing this meal with some lime juice and fresh cilantro. This brings the flavors of the potatoes, chicken and salsa to life. Serve this meal as is, or make a batch of rice (either regular or cauliflower rice) to go alongside it. You could also make a Mexican wedge salad or black bean salad.
More Sheet Pan Chicken Recipes:
ALL OF MY SHEET PAN RECIPES! Tried this recipe? Leave a review! Consider leaving a 5 star rating if you’ve made and loved one of my recipes! Sheet Pan Roasted Sweet Potatoes and Chicken – EASY, HEALTHY, and a great way to enjoy roasted sweet potatoes in less time!! A DELISH one-pan juicy chicken dinner that’s ready in 30 minutes with zero cleanup!! Sheet Pan Ginger Orange Chicken and Vegetables – Fast, EASY, HEALTHY, and loaded with great orange ginger flavor!! A DELISH one-pan meal with zero cleanup that’s perfect for busy weeknights!!
15-Minute Sheet Pan Lemon Pepper Chicken – Fast, EASY, HEALTHY, and loaded with great lemon pepper flavor!! A DELISH one-pan meal with zero cleanup that’s perfect for busy weeknights!!
Sweet Chili Roasted Chicken and Vegetables – EASY, ready in 15 minutes, made on ONE sheet pan, and perfect for busy weeknights!! Accidentally healthy yet packed with the perfect flavor balance – a little bit sweet with a little bit of heat!!
15-Minute Sheet Pan Teriyaki Chicken and Pineapple – Fast, EASY, and loaded with fabulous teriyaki flavor!! Tender chicken, juicy pineapple, and crisp-tender veggies make make for a DELISH one-pan meal with zero cleanup!!
Sheet Pan Skinny Lemon Pepper Chicken and Vegetables – An EASY sheet pan chicken dinner that’s ready in 25 minutes!! Bonus that it’s SKINNY and has so much FLAVOR from the lemon pepper!!
Sheet Pan Whole-Roasted Chicken and Potatoes — FOUR ingredients + ONE pan = PERFECT roasted chicken with ZERO cleanup!! Your new FOOLPROOF and EASY whole roasted chicken recipe that’s ready in 1 hour!!
