Eggnog French Toast Tastes Better From Scratch
How to make Eggnog French Toast: Preheat griddle to 350 degrees F or or heat a skillet over medium heat. Add all ingredients, except the bread, to a blender or to a shallow dish and whisk well to combine. If whisking by hand, it’s okay if the flour doesn’t mix in completely smooth. Grease skillet with butter or non-stick spray. Dip the bread in the egg mixture and turn to generously coat both sides....